{"product_id":"2023-voliero-rosso-di-montalcino","title":"2023 Voliero Rosso di Montalcino","description":"Andrea Cortonesi is best known for Uccelleria, in the warmer, southern part of Montalcino. Voliero is his other estate, with vineyards in the cooler, sandier-soiled, northern part of Montalcino (plus some high-altitude vineyards in the south). Volerio tends to be a bit more bright and elegant; Uccelliera more powerful. Indigenous fermentation is in stainless steel vats with indigenous yeasts, followed by aging for 30 months in large Slavonian and French oak casks (2500-5000 liters).","brand":"Paul Marcus Wines","offers":[{"title":"Default Title","offer_id":47669604253954,"sku":"178006972291","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0460\/0718\/9669\/files\/a2ec18d5-cf6e-4051-83f9-50193b12b104_d2bf196b-7314-42a1-a223-0d42b06aca2d.jpg?v=1776466350","url":"https:\/\/shop.paulmarcuswines.com\/products\/2023-voliero-rosso-di-montalcino","provider":"Paul Marcus Wines","version":"1.0","type":"link"}