The 2019
De Sousa Mycorhize is a highly-rated, biodynamic Grand Cru Blanc de Blancs Champagne (100% Chardonnay) known for its vibrant minerality, rich texture, and complexity, often showing notes of citrus, toasted bread, chalk, and ripe fruits, with an energetic palate and long finish, reflecting its unique soil connection from Avize vines. It's characterized by low dosage (around 3g/L) and oak aging, resulting in a powerful yet elegant expression of Chardonnay from the Côte des Blancs.
