'Szamorodni' refers to healthy, shriveled and botrytized grapes all being harvested and fermented together. This remarkable wine is Furmint and Hárslevelű fermented dry and then aged for 5 years under flor in 220-liter barrels. It is reminiscent of an ultra-elegant Fino Sherry, though unfortified and with dried fruit and honeysuckle notes from the dried and botrytized grapes.
More information:
https://danchandgranger.com/techsheets/tinon_dry_szamorodni_2009.pdf